The Holidays, Served at Artisan
A Season of Celebration
Make the most of the season with memorable dining experiences at Artisan. Whether gathering with loved ones for Thanksgiving, celebrating Christmas, or welcoming the New Year, enjoy the festivities with exceptional cuisine and warm hospitality.
Thursday, November 26 | 12pm – 7pm
Enjoy a four-course Thanksgiving feast featuring fresh-baked focaccia with black truffle butter, seasonal starters, your choice of cider-brined Amish turkey, slow-braised beef, or roasted winter squash, and a sweet finish of pumpkin pâte à choux or fluffy apple cheesecake.
Thursday, December 24 & Friday, December 25 | 4pm - 9pm
This Christmas Eve and Christmas Day, celebrate with a festive three-course prix fixe dinner. Savor the season with dishes like winter vegetable potage, Hokkaido scallops, beef tenderloin with bone marrow bordelaise, figgy pudding, and more.
Thursday, December 31 | 5pm - 10pm
Welcome the New Year with an elegant four-course prix fixe dining experience. Savor indulgent selections such as lobster bisque, foie gras terrine, and black truffle risotto, followed by an exquisite surf & turf featuring aged filet mignon and lump crab cake, alongside other thoughtfully curated culinary delights.